Forget the muffins on Friday, there won’t be any. In fact, the pastry fridge is empty this am. There are no more tall glasses for coffee. The lunch fridge is also empty. No milk fractions for coffee. They place a liter of 2% milk.
This summer, the supply was acceptable but after returning from vacation, there is no adjustment to the inventories. I am lucky to have a muffin a few times. This week, 3 days without. Same situation last winter.
Couche tard wants to explore the breakfast market according to a recent article. Forget that. Your supply mechanisms are not mature enough to withstand a simple daily habit of a customer buying a muffin and a large coffee every morning.