This place felt very trendy and also very different from the types of restaurants my husband and I usually go to. I really enjoyed it. The food tasted wonderful and our server was great. Dessert menu is not so big though and I’m a huge dessert person. Also, a tiny dessert for like 9 bucks. Disappointing. Me and my husband shared a lemon meringue pie that cost 9$ and it was not the best I’ve ever had either. I did enjoy my meal though and so did my husband.

Great service with interesting drinks and food that smells absolutely wonderful.

We had the combo 2 person meal, assorted roasted pork, chicken etc.. Perfect !

Low lights _high windows _fancy eats _sparkling sips. Worth the 40

We had three courses and every single bite we put in our mouths was delicious! Presentation on all dishes was outstanding as well. One of our favorite morsels was a house made charcuterie plate! We had several wines and a champagne, each paired to the course we were having and the sommelier definitely knows what he is doing!!!

Excellent restaurant, always great food and service. Always at least one of the two owners are there, both genuinely appreciate the customers, staff do as well. Atmosphere and food can’t be beat